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Your cart is empty. A DIY baking tool made in the kitchen, ideal for melting butter, cheese, caramel, chocolate, and heating milk and coffee. It can also be a soap-based furnace, and it can also be used as a container for storing butter and oil.
Instructions for use
Put the chocolate or butter in a silicone pot in a microwave oven at a lower temperature/power, at an interval of 5-10 seconds, at a lower temperature or power, until it melts. If it is too hot, the top will pop out.
Precautions
1. When you heat with a silicone furnace, you can leave a gap without tightening the lid, or without using the lid.
2. The function of the lid is that when you use the silicone melting pot as a storage container, it can prevent dust from entering and avoid contact with air.
Product specifications
-color: red.
-Mateiral: Silicone.
-Size: 9cm x 5cm x 7.5cm
Package includes
3 x Silicone Chocolate Melting Cup