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J
2025-09-02 17:55:56
I recently purchased the Bellemain Bacon Press in the 8.5-inch round size, and I couldn't be happier with my purchase. This bacon press has revolutionized the way I cook bacon in my kitchen.The quality of the press is exceptional - sturdy, durable, and built to last. The 8.5-inch round size is perfect for pressing multiple strips of bacon at once, ensuring even cooking and crispy results every time.Using this bacon press has significantly reduced splattering and curling of bacon strips, resulting in perfectly flat and evenly cooked bacon. The weight of the press is just right to apply the perfect amount of pressure without squishing the bacon.The wooden handle stays cool to the touch, making it easy to lift and use the press during cooking. Cleaning is a breeze as well - a quick wipe with a damp cloth and it's ready for the next use.Whether you prefer your bacon crispy or with a slight chew, the Bellemain Bacon Press delivers consistent results that will satisfy any bacon lover. I highly recommend this bacon press to anyone looking to elevate their bacon-cooking game!In conclusion, the Bellemain Bacon Press in the 8.5-inch round size is a kitchen essential for bacon enthusiasts. Say goodbye to unevenly cooked bacon and hello to perfectly pressed strips every time! Works great on burgers and steaks too!
The Naked Doctor
2025-08-27 15:43:42
Exactly as it is described. it's great quality. Follow the instructions when seasoning it before the initial use. I made the mistake of using the oven instead of the stove top to season it (like a typical cast iron grill). It discoloured the wooden handle.I've been using this press for frying bacon and grilled cheese sandwiches. It's a time saver! Make sure it's used in a pan 9" diameter or greater, otherwise the edges of the grill might chip or degrade the non-stick surface on inside of the frying pan.This grill press cleans extremely well after the initial use. It actually gets better and easier to clean the more frequently it's used. Avoid letting it air-dry. Towel dry it immediately after washing to avoid oxidation (rust). Overall, I'm satisfied with this product. Great value and excellent quality. I wish they made a smaller diameter bacon press that fits into my smaller frying pans
AlterZgo
2025-07-25 17:36:37
I love this cast iron press. It's very easy to make smash burgers with this press and it also does a great job helping to evenly cook a steak in a pan.The wooden handle does a great job insulating the heat and provides a nice, sturdy grip.It was easy to clean and season and didn't require multiple coast of oil. Make sure you use a high temp cooking oil, like avocado oil, to season the press.
Jeremy Foint
2025-06-03 12:19:29
I rarely leave reviews, but I felt compelled to write one for this product because it has truly impressed me. From the moment it arrived, I could tell it was well-made and of high quality. The packaging was secure, and everything was neatly arranged, which was a great start.What really stood out to me was how easy it was to use. Whether you're familiar with products like this or it's your first time, you'll have no problem figuring it out. The setup was quick, and it worked exactly as described. I’ve been using it consistently since it arrived, and it hasn’t let me down once.The performance is outstanding. It delivers exactly what you need and more. One thing I particularly appreciate is how reliable and efficient it is. It has quickly become something I reach for regularly, and I can already tell it’s built to last.Durability is another major plus. It feels sturdy and well-constructed, so I have no concerns about it holding up over time. I’ve accidentally put it to the test a couple of times, and it has proven to be tough and long-lasting.For the price, I couldn’t ask for more. I’ve seen similar products that cost much more but don’t offer the same level of performance or reliability. This one strikes the perfect balance between affordability and quality.Customer service has also been top-notch. The company clearly stands behind their product and is available to answer any questions you might have. It’s always great to know there’s support available if you need it.In conclusion, I’m extremely happy with this purchase. It has exceeded my expectations in every way, and I can confidently recommend it to anyone. Whether you’re looking for something practical, reliable, or just a great value, this product is the perfect choice. I’m sure it will serve you well for a long time.
William Page
2025-06-02 17:41:13
Haven’t even used it yet. Not sure why they have sent an email about how good it is. It looks like it’s made of pretty good material. Handle is wood which is nice. Haven’t seasoned it yet or anything. I would assume that is an important step. It’s nice that directions come with it on how to do that. A pretty good price for what seems like a sturdy piece of equipment. Very interested in trying it out.
Doc
2025-05-25 15:52:53
Functions good feels durable good thickness. Arrived on time and undamaged. Works great. Looks good too. Need to find a good way to hang it.
Christine
2025-05-07 18:23:08
This is a solid, quality made product. It is the perfect fit for my 10-in wrought iron frying pan. The handle is a large and smoothly finished piece of wood that's a good grip for your hands and stays cool to the touch. The press is an evenly distributed heavy weight that keeps your bacon, sausage or whatever you're pressing flat in the pan. It has nice deep channels on the bottom which helps the grease flow around the pan. This is important to keep your food being pressed from drying out. I applied a heavy coat of oil when it first arrived and it was good to go with no sticking. It's easy to wipe off and keep clean. I've used several different types of bacon presses and this is definitely a quality product. I highly recommend it.
Lori Klaski
2025-05-03 15:22:57
This works well and is made well. Item has good size and covers burgers and steaks well.
Mattis
2025-04-27 12:07:44
I have become a real fan of Sous Vide cooking. As you may know, one of the "issues" with Sous Vide is the problem with getting a good sear at the end of the process. I figured that this "bacon press" might be just the thing and it was!. I dry my Sous Vide food after it is done and then place it in the refrigerator to truly dry out and to cool. Then when the cast iron skillet on my grill is smoking hot, I put the chop or steak into the seasoned skillet and place the preheated "bacon press" on the top. It is the perfect weight for this process. This results in perfect sear every time. One minor issue is that since the handle of the "bacon press" is wood, it quickly discolours in the heat. Also, to prevent the "bacon press" from sticking to the meat make sure that you have some fat or oil on top of the meat as well and slide the "bacon press" back and forth over the meat to prevent sticking. Also be sure to season the "bacon press" properly.
Ignacio Vega Sánchez
2025-04-25 14:48:00
Super bien muy buen producto
Ross
2025-03-30 15:02:59
Wish I had this years ago never had better crispy bacon. Best thing you can just put it on your Induction cook top to heat up in seconds and crisp both side on the bacon at once. Enjoy
SHOU C.
2025-02-18 16:29:16
I absolutely love this product. The size fits my skillet very well and the weight is heavy enough to press the meat down. I used this to cook some chicken thigh, and skin was cooked super crispy and even.
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