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Your cart is empty.D Carl
2025-08-07 16:37:20
I bought this for my trailer as part of a kitchen renovation it replaced an old 24†propane stove along with a new countertop and a cooktop I purchased separately.I have been cooking with this oven a lot more than I did with the old one and so far it’s been working great. Mostly using convection bake and convection roast. Only complaint is it can be a bit slow adjusting the temperature with the up/down button only an issue when going up or down 75-100° but it’s a small inconvenience and there is a more expensive model with a knob for setting temps. For the price I’m very happy. Works great and looks great.
Sandra L. Pierson
2025-07-31 19:32:39
Our 24 inch double wall oven unit bit the dust. The replacements were all around $3500, so we chose this single wall unit. I didn't want to replace cabinets and countertops by getting a larger oven unit.The worst feature about this oven is that the information manual is terrible! I'm having to rewrite instructions on how to use each feature. It doesn't even mention how to use the rotisserie! It takes a while to warm up, and sometimes I Preheat to 400° and when I select Bake it drops down to 350°. I'll submit another review once I am more familiar with the oven.
Herkamer98
2025-05-17 17:11:14
I had to hire a handyman to help lift and trim the hole I already had, which he did with ease. You need to be comfortable with some basic wiring and shutting off your fuse that powers the cord. Otherwise it went right in and worked perfectly. The only thing I wish it had was self-cleaning. But it wipes clean easily, so that's ok. What I really like is that it preheats quickly, and usually cooks the food long before a standard oven would. The standard rule for Convection oven cooking is to lower the temp by 25 degrees, and cook it 15 minutes less than usual. This varies, of course, with all foods and elevations. Lately I've been cooking at the required temp, but checking it early when it smells done. And ALWAYS use a food thermometer - food poisoning SUCKS!!!
ABeardedWarrior
2025-04-19 16:52:48
The fan didn’t work when we received the oven, and it would not heat past roughly 300 degrees. Do not waste your money.
Rose
2025-03-31 18:06:16
bought 2 24in wall ovens. manuals are skimpy. temperature can be off. preheat has to be turned off before turning on bake. oven didn't fit in opening if the electrical is wired as in the instructions. requires modification. DO NOT BUY.
Remi
2025-01-04 16:00:57
Nice little oven - came on time - no waiting - and so far so good - No complaints
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