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Your cart is empty.Product Description
An Easy Way to Explore a Culinary Tradition
Hand Crank
Adjustable Settings Dial
Removable Table Clamp
Cutter Attachments
All You Need Is Flour, Salt & Eggs
Tips from Pasta Masters:
- A good dough mixture should never stick to your fingers.
- Mixing the dough by hand ensures that you can adjust dough as you’re working.
- Use very fresh eggs and make sure to take them out of the fridge for about 1 hour before using them in your dough.
- When cooking pasta, use plenty of water so that the pasta can move around freely.
- Do not overcook pasta.
- Perfect for other culinary adventures like dumplings!
Tour Italy in Your Kitchen With Nuvantee Attachments
Our Ravioli Maker and Pasta Drying Rack are the perfect additions to your Pasta Maker! Our high quality, stainless steel Ravioli Maker Attachment cuts homemade pasta into smooth, even, and great-tasting ravioli. As an added benefit, the ravioli maker can be used as a polymer clay roller to create perfectly flat clay pieces for any artistic endeavor. The Pasta Drying Rack includes 16 polycarbonate rods that fan out in a spiral design, allowing you to dry up to 4.5 pounds (2 KG) of pasta at a time! Pasta drying stands don’t get more convenient than this.
Bailey Gomez
2025-09-04 15:18:46
Easy to use and simple to put together. All the parts work well and very easy to take apart and clean!
Customer
2025-08-28 19:46:32
67 yo male, first time trying making my own pasta. Watched a couple YouTube videos and took off. Made the dough by hand (flower and egg) let it rest about 45 min. And took off. Flowered the machine up a little, run my cleaner batch (discorded). Divided my dough ball in 1/4s, kept covered. Worked though the roller 7 down to 1 and some down to position 2. Couldn't tell a lot of dif. Flowered up the cutter and took off. I found it easier the cut the rolled pasta in half before running though cutter. Shorter length was much more manageable for old hands . Easier to keep it straight in the cutter. No law against 8-12in. pasta. Keep things lightly flowered. You pasta and the machine. Cooks pretty quick. I was around 4 min. and came out better pretty good. In fact I'll prob only buy store pasta again in an emergency. Start to finish about about 1:15 hrs including the 45 min. proofing. Easy - taste much better/fresher - Little time consuming - but easy and rewarding. Go for it - Remember a little flower is your friend - think of it as your oil.
Tommy
2025-08-19 18:56:37
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Larry
2025-08-16 17:27:39
I used this exact noodle maker at a cooking class and loved it so I ordered one for myself. I've used mine a half a dozen times and it works perfectly! I even used it to make large noodles for lasagna.
Justin Smith
2025-07-28 17:53:26
So, I've never made pasta before, but I made it on my first try. I found a recipe online that called for a little less than the amount of flour specified in the manual. I used 2 cups of flour, 3 eggs, a little extra virgin olive oil, and salt. The dough was pretty easy to make, even for a beginner like me. I kneaded it for about 5 minutes, then cut it into 4 pieces, shaped them into balls, and let them rest.Next, I rolled the dough through the highest setting (8) on the pasta machine. I followed the instructions to fold it with flour and run it through again. Then, I jumped down to setting 5 and rolled it through twice. I thought about trying setting 4, but on setting 1, the dough was so thin that it didn't cut well for me. I found that settings 4 or 5 were best for making fettuccine for alfredo.The pasta cooked in 4 minutes. Honestly, I'll never want to use dried box pasta again. This was actually really easy to make and tasted fresh and delicious. I'm so glad my first attempt turned out so well.The pasta machine was good; it gave me no problems.. It's small, but for a few people or a small family, it's really all you need. For the price (around $25), it seems like a good deal. I'm happy I decided to buy it. Making pasta is so easy and worth it.I wrote this just samsung ai spell checked it and made the English right
Victor
2025-07-18 11:23:58
The gears are slightly off. The noodles stick to each other. I have to manually separate the noodles. Also it can only fit on my kitchen counter. I tried to clamp it on my dining table. It doesn’t fit.
Customer
2025-06-23 18:16:34
I bought this so I don't have to hand roll out my dough when I make pierogi's, it works great, stayed on the counter, made my life easier. I will be using to make pasta as well.
Saverio Curcio
2025-06-03 17:34:34
At first, this machine worked great. but then I went to wipe down the maker with a paper towel and the metal rollers started easily shedding whatever plastic is coated on the machine.Instant garbage.
peggy crispino
2025-05-13 16:19:06
Très bonne machine solide et pratique . C’était la première fois que je faisais des pâtes fraîches avec mon fils. Il a adoré et a d’ailleurs c’est lui qui l’utilise maintenant !! La notice n’est pas en français mais l’assemblage n’est pas compliqué .
Sneh Srivastava
2025-05-04 19:25:33
Brought it as a gift for my daughter. Not a good purchase. The parts are broken. Defective.
Martin
2025-03-27 15:29:35
The product is all metal parts - sturdy and once clamped to the worktop doesn’t move.It takes a few run throughs to get the dough correct - what we’ve found is you need to knead until it’s near enough dry before putting it anywhere near the machine.If you (like we did first time around) put the dough in slightly sticky - it becomes a nightmare to get all the sticky dough out and you’ll have to leave it to dry before it’ll come loose.Overall a wonderful machine - but takes a few attempts to get right but once you’ve got it? Brilliant results every time and I can’t fault the machine itself, only the human operating it.
Hajnalka Wucke
2025-01-28 17:35:03
Ich mag diese Gerät.Sie sind sehr Leicht zu bedienen und ich Mache sehr leckere Nudeln damit .
Lori
2025-01-26 14:26:25
I really enjoy this pasta maker. First time ever using one and was easy to use. Very sturdy and well made..
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