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Your cart is empty.The Spherificator allows you to create caviar shaped pearls from virtually any liquid. The Spherificator is the world's first automatic pearl former - a hand-held device that will produce up to 700 pearls per minute. This is a great tool for foodies, chefs, bartenders, and anyone who loves to entertain! Amaze your friends with your ability to harness the reverse spherification technique with ease. For you gastronomists who have already tried this, say goodbye to your syringes as the Spherificator makes the process incredibly fast and consistent. Includes: 1 Imperial Spherificator (200 mL capacity) 70g Sodium Alginate 100g Calcium Chloride 100g Sodium Citrate User Guide/Recipe Booklet 110v power supply Ferran Adria Spherification Spoon
Christy Farrah
2025-08-18 18:06:10
Pretty straightforward. Works so much better than dropping in by hand.
Customer
2025-07-13 12:45:41
It works as advertised and does a nice job. The only gripe I have is that it comes with a European plug which it doesn’t state. So make sure you get an adapter if you’re in the states.
Customer
2025-06-27 14:54:24
Good. I wish the pearls came bigger. Are there different sizes for the needles?
Raymond Augustin
2025-06-07 12:39:38
Followed specifications to the letter 3 diff times and could not get spheres
Tricia Cohen
2025-05-25 14:02:57
I purchased this on a whim, thinking this tool would be more economical than buying tins of preprepared pearls. So glad I did! The tool is easy to use and clean, and my dinner guests thought I was some sort of magician (who am I to correct them!). I had some tomato jam that did not set, but I couldn’t toss it because it was so delicious. I ran it through this machine and it turned my failed jam into the perfect condiment to pizza, appetizers and pasta dishes. Can’t wait to make more!
Kindle Customer
2025-04-30 15:48:22
Went to a friends house that is a chef. Tried this and had to have one for myself. What a trip this is.. Made the food fun to eat. A new way to eat. Going to order more...
Xtlali
2025-02-07 12:54:08
I used this in a profesional setting in hopes that it would be a time saver for balsamic caviar. The texture was good following the recipe in the book but it really lacked in flavor. Honestly agar agar and a dropper have better flavor just takes a little more effort.
Fred c
2024-12-06 11:37:35
I used to make balsamic pearls for multiple plates
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