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Your cart is empty.Trying to Smoke Meat on your 22" Weber Kettle? While it can be done, the direct heat from the coals on the Kettle can cause burnt food and dry or overcooked smoked meat. The KettleDial by FireDial is the answer! It mixes air and then distributes around the dome for a convection type effect, eliminating direct heat on your meat.
Jimmy in NC
2025-07-24 20:05:01
This is a great product and an extremely reasonable price. All the other products which do something similar or twice the price of this thing and I don't see that they would be made any better. What this allows you to do is fill up the entire bottom of your Weber Kettle's Charcoal Grate with Charcoal, pour lit Charcoal from your Charcoal Chimneys (I use 2) on top wait a few minutes for all your Charcoal to light before putting the Fire 🔥 Dial over it. Then you have the entire surface of your Cooking Grate usable instead of one side or down the middle. My Weber kettle held a level 350° for more than 6 hours without fluctuating one degree using the fire dial amazing. Still had plenty of charcoal for next time when I shut the grill down. Slow & Sear allows you to cook on one side of your Grate Weber's Charcoal Baskets allow you to cook down the middle of your Cooking Grate but this allows you to cook anywhere on the Cooking Grate using the entire surface. A truly great product much cheaper than the two I mentioned.
Placeholder
2025-07-18 19:30:13
I think this will work well for utilizing my entire Weber kettle grill space!
Lennart_R
2025-07-05 11:30:20
Gives you more cooking space on the weber kettle. Smoked ribs and temp was steady around 260°. Fitment is great. It goes between the charcoal grate and cooking grate. Just make sure you wash/wipe down the baffle plate before your first use, it had oil and dirt from production process. This is worth it for the price. Definitely recommended.
Biggie's Equipment
2025-06-30 15:25:35
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Biker Bob
2025-05-28 20:32:14
Arrived a day early, so that's a plus. The price is good, especially if you compare to other heat deflectors / low and slow devices. I like the fact that it's metal too. There is much better heat transfer compared to a stone. There are several uses for this on my Master Touch. I have the Only Fire Multipurpose Rotisserie Ring with the pizza oven stuff. People have complained of uneven heating... No actual roof on the oven.Putting my extra 22 inch grate with some foil and the Fire Dial on the grate tabs of the ring will make a dandy roof for the pizza oven. Saw a guy do this with a cast iron skillet and aluminum foil.. The Fire Dial and aluminum foil will work better I think and probably cheaper. You can also put the firedial on a grate and cook directly on it. Looking forward to some smoke fried bacon. I think that unlike the Slow & Sear there are several uses on my kettle and it's cheaper to boot. I've not cooked with it yet, so I can only give it 4 stars at this point for the build quality, quick delivery, and the cool concept. There is one down side that I didn't like. This version of the Fire Dial for the Weber Kettle sits directly on the bowl if you don't have another way to use it. I worried about the porcelain coating damaged by the metal. Luckily I have a solution. I have a spare 22 inch cooking grate laying around, so I put it in upside down and laid the Fire Dial on it. The handles are in the way right side up. I'll update the review after a few cooks to give it a fair trial and post the results.
bango
2025-05-21 20:48:33
Worked great held the heat and was easy to control, it's going to be better than indirect because I can utilized the whole grill when low and slow large protein....
Amad Yarber
2025-05-06 13:25:04
The good: it fits perfectly, and deflects direct flame.The bad: not able to access charcoal once it’s in and hot ( tight fitting ). A lot of smoke from burning dripping's of proteins. Not the smoke from wood flavors.
LJ
2025-02-02 17:34:25
This Baffle Plate along with the smoking ring extender turns the Weber 22 inch grill as a very good smoker.
dfletch
2025-02-01 16:10:59
Nice idea and the quality of the item is fine. The problem I have is with the concept itself and I should have thought of it before purchasing. There is no easy way short of removing the food and grill and lifting the entire plate to add coal to the bbq when using this. This makes it pretty impractical. I blame myself for not thinking of this rather than the manufacturer.
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