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Your cart is empty.RSVP strives to offer quality kitchen products and cooking tools at competitive prices. Our Endurance 1-egg poacher set is a perfect example. Easily cook a poached egg without the mess and hassle with this one egg poaching set. The set includes a nonstick poaching insert that cooks one egg at a time, along with a stainless steel pan with a long comfortable handle, and lid. The nonstick surface allows for easy clean up. Instructions and recipes are included. Measures 9-1/2-inches by 4-1/4-inchesby 3-3/4-inches tall. Dishwasher safe. When all the right people, and ingredients, kitchen tools, and food come together, we call this The Art of Gathering.
N. Uzoff
2025-08-09 16:49:26
When I was a kid we had an aluminum single-egg poacher which I used several times a week. Flash forward 30 years and I'm looking for an egg poacher for my kids to safely use. I first got some of those silicone poachers at Christmas but I had the same problems as everyone else - poor heat transference resulting in unsatisfactory eggs - and my kids almost got steam burns using them. I went searching on Amazon, saw that this poacher was liked the most and I bought it. Wow, this is one of the highest quality items I've ever received that was made in China. The pan and lid are heavy and stay where you put them and the poaching insert has a good Teflon coating. The handle is firmly riveted to the side of the pan and it's long enough that you don't burn your hand over the stove while using it. The handle on the poaching insert is small but since it's aluminum it says pretty cool to the touch - with my Kevlar hands I don't need a pot holder - but the handle on the lid can get pretty hot so use a pot holder for that one. The poacher insert has vents around the edge so it doesn't rattle while the steam escapes and the lid is heavy enough to keep the poacher down in case someone fills the pan too full and floats the insert. My kids are loving using it almost daily, so much so that I just leave it on the stove all the time. If you're only making two eggs, this is so much easier to use than buying and storing a 4-egg insert. It works best if you keep the heat on high until the water is boiling and then turn it down to 4 before you put the egg in. On my stove, 3.5 min makes a loose egg; 4 min makes a cooked but runny egg; and 4.5 min makes a soft but non-runny egg. We are so glad
Charles J. Sarchet
2025-08-02 20:43:46
Measure your cooking surface before you buy. This is a well made, easy to use, single egg poacher if you have the right cooking surface. We looked at the material and thought great, this will work with our induction cooktop at home. Nope. Our cooktop has a sensor that verifies the pot is the right size for the surface you are putting it on and won't start if its not. No big deal, we'll just use it in the RV where we use gas. Nope. The opening in the middle of the grate is too big and you have carefully set the pot just right across four prongs or it will tilt to one side. We felt like the incompetent boobs they use in the infomercials trying to carefully align the pot on the cooking surface. So, we bought the two egg poacher from the same company and gifted ours to a friend with a regular electric oven.
starrgirl
2025-07-20 18:08:59
Man, do I love this litlte pan! It is heavy and poaches a perfect egg every time! I didn't think I even wanted a special pan for this purpose - after all, it isn't rocket science to poach an egg. BUT... when doing it manually, you do need to add vinegar to the water and get it going at a swirl and then drop in your egg from a very shallow container. Not hard - but prone to swirly egg white, overcooked yellow, etc.With this little pan, all you do is put an inch or so of water in and put it on the burner, butter or spray the teflon egg holder, break in the egg, close up the pan and let it cook for a couple minutes. I find that 2.5 minutes is enough. And then the egg slides right out, perfectly rounded on the bottom, and no egg-y residue to scrub out of the pan! Love it!The pan is a nice compact size for small jobs - I may try to clarify some butter in it - it seems perfect for that as well.So glad I got this. Now when I get a hankerin' for eggs benedict, this makes it easy to indulge!
Gila Monster
2025-07-19 10:29:14
This pan appears to be of good quality and it certainly does the job, BUT IT DOES NOT MAKE POACHED EGGS. Poached eggs, by definition, is a method of cooking where the eggs are completely submerged in water. What this pans makes are steamed eggs; the eggs never touch the water but are cooked by the heat of the steam produced in the pan. While this creates a consistent product and a nicely cooked egg, it is not poached. Nor does it taste like a poached egg. Submerging an egg in simmering water imparts a specific, tell-tale flavor to an egg, which is what makes poached eggs unique (and delicious). This pan creates a nicely cooked but very bland tasting egg, which is very lacking in flavor. It is about the most boring egg you will ever eat. I will keep the pan and use it on occasion, but when I want the delicious flavor of poached eggs I will continue using the traditional method of submerging eggs in simmering water.
Joseph Evans
2025-07-13 15:53:40
The egg "cup" is not stick proof; maybe needs a break in period? I have coated with just a dab of butter. Considering the price ($23), I was expecting an item more precisely made. Both the cup and lid have a little slop in them and feel cheap. The pot itself is well made, sits perfectly flat on my smooth top burners, and gets to a boil very quickly. I started to give this 3 stars but just changed to 4 because this does great poached eggs. Update: after using for weeks, I'd give another half star if I could. I love this thing.
Gibson G. Cates
2025-06-02 15:30:38
For being such a small pan, it is very heavy duty. It does require the egg holding portion be lightly greased, but I don’t find that to be problematic. I would purchase it again.
LK
2025-05-26 17:26:13
We have one bought in 2021 and it does an extra large egg perfectly in 4 minutes. With this, same size egg, at 4 minutes the top still had lots of uncorked egg white on top. When we compared the top of the one made in 2021 to this one we found that the old one has two thin ridges around the lid allowing steam to enter the top and cook the egg white while the new one has one wider ridge which completely blocks the steam from coming up and cooking the egg white. When we allow the new one to cook until the egg white on top was cooked the yolk was really firm. Don’t buy this if you want a true poach egg.
Customer
2025-04-01 21:24:48
We wanted a single egg poacher rather than one designed for multiple eggs and this one fills the bill! This pan is heavy, so it doesn’t tip on the burner. Vents around the insert help to cook the egg all around. Eggs come out perfectly done. We are very happy with this purchase! Worth the money.
Vanessa53
2025-03-08 18:46:21
I love this single egg poacher. My mom and dad had one, but it was ancient and the egg kept sticking to the poacher cup. I thought this was a little bit too much money to pay for a single poacher, but I am glad I purchased it as it seems to be well worth the money. The panhandle stays cool, but the handle on the egg cup does get very hot. I just use a pot holder to remove it after I take the sauce pan off the stove. I’ll ask Alexa to time four minutes and I have a perfect poached egg. I have been using it for about a week now and I have absolutely no complaints. The egg cup washes up beautifully and to me. It is a very sturdy item. I wholeheartedly recommend this poacher.
Richie Boy.
2025-01-18 12:41:53
Cooks eggs fast and well. I had to make a handle (dowel) for the inner part as it gets to hot to handle but otherwise a good poacher.
Lyn Joyce
2025-01-15 21:19:12
The only thing I found it that the handle rivets leak but not a big problem. Cooks great eggs.
Devott
2025-01-10 15:31:00
Single egg poacher works great on my induction hot plate. A thin coat of olive oil via a piece of paper towel lets the egg come out easily with a tap.A year later, while still making great poached eggs, I get even more use out of the pot to warm up a small amount of sauce, soup, etc., making it a great addition to a singles kitchen.
Karen
2024-12-17 20:56:17
I love this little egg poacher
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